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PA DEMS PASS FRACKING MORATORIUM

dem-moratoriumTHE PENNSYLVANIA DEMOCRATIC PARTY STANDS UP FOR THE PEOPLE OF PENNSYLVANIA with the passage of a resolution for a Statewide Moratorium on Hydraulic Fracturing.   The standing vote tally was 115 in favor and 81 opposed.

The resolution calls for a moratorium on fracking until it can be done safely.

CLICK HERE TO READ STATEWIDE MORATORIUM ON HYDRAULIC FRACTURING

AFL-CIO President, Rick Bloomingdale stated “The Labor Caucus has no official position on fracking other than it supports the jobs of those who work within the industry.”

“There are jobs being developed, but not nearly as many as were promised to us,” said Karen Feridun founder of Berks County Gas Truth, also an attendee at the state committee meeting.

NOT IN MY COUNTY

Vice Chairwoman Penny Gerber opposed the resolution.

“This bill as it currently stands says it is a moratorium on hydraulic fracturing, but it specifies that the moratorium will last until the practice can be done safely. Because no set period of time is provided it truly is a ban on fracking, and this is a thriving industry. It is for that reason I cannot support this bill,” she said.

Gerber is from Montgomery County.  A fracking moratorium in parts of Montgomery county, Bucks, Chester and Berks counties was enacted in June 2012  following the release of an assessment report by the US Geological Survey (USGS).

Montgomery, Bucks, Chester and Berks counties lie above the South Newark Basin –  not the Marcellus Shale.

Please note:  Lt. Governor Jim Cawley, former DEP Secretary Michael Krancer, CEO of Aqua America Nicolas Debenedictus, CEO of Penn-Virginia Resourcs (PRV) William Shea , among other “important” people  live and/or have headquarters in these areas.  The South Newark Basin moratorium could last up to 6 years or until 2018, which ever comes first.   Coincidently, 2018 is also a gubernatorial election year.


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Meatless Monday

Meatless Monday

By Diane Dreier, Guest Blogger

meatless mondayI was in Vancouver, Canada, recently and an article in the local newspaper caught my eye.  It was entitled:  “Meatless Monday Makes a Statement”.   The writer, Eleanor Boyle, talked about how the city of Vancouver had endorsed “Meatless Monday”.  The concept has its roots in a campaign to reserve food for fighting soldiers during World War I to aid the war effort.   In 2003, the concept re-emerged from a public health campaign by Johns Hopkins School of Public Health which focused on helping tackle the problems of cholesterol and heart disease – two factors associated with eating too much meat.  At the time, the Surgeon General had recommended reducing meat consumption by 15% in order to cut down on saturated fat intake.  Since 15% translates to about one day a week, it seemed a reasonable solution to eliminate meat on one day each week.

The concept of one meatless day a week has taken a while to catch on, but now, “Meatless Monday” is an international campaign.  Local governments, hospitals, schools and even fancy restaurants are on board.  Famous chefs like Wolfgang Puck, Mario Batalli, and John Fraser have pledged to go meat-free in their restaurants on Mondays.

Just to be clear – “Meatless Monday” is not about people becoming vegetarians.  In fact, the man responsible for the original advertising campaign states that eating meatless dishes on Monday is not meant to be a hardship, simply an alternative.  Because it is a sensible alternative, it has become both popular and attractive.

Even the most hard core carnivores among us would have to concede that there would indeed be health benefits to substituting other foods for meat 15% of the time.   Medical professionals tell us that going meatless once a week may reduce your risk of chronic preventable conditions like cancer, cardiovascular disease, diabetes and obesity.  Beyond health benefits to individuals who adopt this strategy, experts say that there would be enormous benefits to the planet on which we all reside.

One meatless day a week can help reduce our carbon footprint and save precious resources like fresh water and fossil fuel.  As Ms. Boyle pointed out in her article, large scale, factory meat farms use large amounts of agricultural land and fresh water, involve massive deforestation, emit huge amounts of greenhouse gas emissions, and its output of excessive manure ends up contaminating water and even food itself.

An added dimension to the “Meatless Monday” campaign is to encourage consumers to buy locally and sustainably produced meat products.  The animals receive more humane treatment, are fed without antibiotics, and the process results in less stress on the environment.

Why “Meatless Monday” and not Meatless Tuesday?  The idea is that Monday is the beginning of the week and sets the tone for the rest of the week.  Even if you’ve made unhealthy food choices over the weekend, Monday is the day for a fresh start to make healthier decisions.

Meatless Monday is a meaningful change that everyone can make with very little effort.  It’s easy to remember.  And the most important part is that it’s good for your health and good for the planet.

©2013 by I Choose A Clean World


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An Industrial Park in my Backyard – Similarities Between Coal Mining and Fracking

encana luzerne county

This following is a presentation given by Scott Cannon in Plymouth Pennsylvania, on Thursday, May 30, 2013, at the Plymouth Historical Society.

Cannon discusses what started his interest in gas drilling, the problems associated with it, and suggestions on what we need to do to fix the problems.

CLICK HERE TO WATCH


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DON’T TRASH IT – RECYCLE IT

recycleDid you know many communities in Luzerne County have recycling?

Tin cans, aluminum, plastic, paper, glass and more can be put to new uses, but it can’t be done without YOU!

CLICK HERE for  MUNICIPAL RECYCLING for information on Recycling in YOUR community.

The average person generates over 4 pounds of trash every day, that’s about 1.5 TONS a year going into landfills, and is wasted material.   75% of the materials are recyclable, but we are only recycle about 30% of it.

WE CAN DO BETTER.

  • Recycling 1 aluminum can  provides enough energy to listen to a full album on your iPod, and 100 cans could light your bedroom for 2 weeks.  Not only can we reuse the material and reduce landfill waste, we can help reduce our reliance on fossil fuels.

ALL IT TAKES IS YOU.

  • The U.S. is the #1 trash-producing country in the world at 1,609 pounds per person per year. This means that 5% of the world’s people generate 40% of the world’s waste.

We should be #1 in recycling, but we NEED YOUR HELP.

  • Plastics make up more than 12 percent of the municipal solid waste stream, a dramatic increase from 1960, when plastics were less than one percent of the waste stream.
  • Plastics are made from OIL, which is a fossil fuel, and fossil fuels are a known contributor to air, pollution, water pollution and climate change.

HELP BREAK THE OIL HABIT – RECYCLE THOSE PLASTICS.

Recycled cardboard and paper can be reused to make packaging, kitty litter and even sheetrock.  An average American uses 465 trees to create a lifetime of paper.

  • The EPA has found that making paper from recycled materials results in 74% less air pollution and 35% less water pollution. This means that every ton of recycled paper keeps almost 60 pounds of populations out of the atmosphere that would have been produced if the paper had been manufactured from virgin resources.

SAVE ENERGY.  REDUCE POLLUTION.  MAKE THE WORLD GREEN.

  • Your recycling efforts create a more substantial impact when they come full circle. To complete the recycling life cycle — to “close the loop” — purchase products made with recycled content, especially those that can be recycled again.

WE CAN DO IT!  LET’S RECYCLE NOW.